Pie Crusts

5 ingredients
3 steps

Ingredients

  • 3 lb. Crisco
  • 5 lb. flour
  • 1/2 c. white syrup
  • 3 c. water
  • 2 tsp. salt

Directions

  1. 1
    Mix together.
  2. 2
    Freeze in Ziploc bags (each about the size of an orange).
  3. 3
    Makes enough for 18 single crust pies.

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