Pie Plate Apple Crisp

Name: Pie Plate Apple Crisp
Ingredients: 5 cups apples, peeled and sliced; 2 tablespoons lemon juice; 1/8 cup sugar; 1 tablespoon flour; 1/2 cup flour; 1/2 cup brown sugar; 1/2 cup oatmeal; 1/2 teaspoon baking soda; 1/2 teaspoon cinnamon; 4 tablespoons butter

10 ingredients

6 steps

Ingredients

5 cups apples, peeled and sliced
2 tablespoons lemon juice
1/8 cup sugar
1 tablespoon flour
1/2 cup flour
1/2 cup brown sugar
1/2 cup oatmeal
1/2 teaspoon baking soda
1/2 teaspoon cinnamon
4 tablespoons butter

Directions

1

Mix dry ingredients together, (except for the 1/8 cup sugar and the 1 Tbl. flour, as that gets mixed with the apples.), then cut in softened butter.
2

Put lemon juice in a glass pie plate. Peel, core and slice apples, putting in pie plate as you go, mixing with the lemon juice.
3

Mix the 1/8 cup sugar with the 1 Tbl. flour, mix into apples.
4

Top with crumb topping.
5

Bake at 350 degrees for 50 minutes.
6

Serve warm with ice cream.