Pieroghi Lasagna
5 ingredients
10 steps
Ingredients
- 1 box lasagna noodles
- 6 to 7 medium potatoes or 1 box instant
- 2 small onions or 1 large, chopped fine
- 1 1/2 sticks melted margarine or butter
- 1 lb. shredded Cheddar cheese
Directions
-
1Cook noodles.
-
2Place first layer of noodles in a buttered 9 x 13 glass baking casserole.
-
3Spread potatoes.
-
4Top with shredded cheese.
-
5Repeat layers until all ingredients are used.
-
6Cook onion in melted margarine to tenderize.
-
7Pour onion-margarine mixture over lasagna layers.
-
8Bake at 300° for 30 minutes.
-
9Let cool 10 minutes.
-
10Before serving, spoon the onion-butter sauce from bottom of pan onto top layers.
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