Pierogi Lasagna

6 ingredients
9 steps

Ingredients

  • 12-15 cooked lasagna noodles
  • 4 cups mashed potatoes
  • 1/2 cup grated longhorn cheese
  • 3 medium onions, chopped
  • 1 1/2 sticks butter or margarine
  • 1/4 cup grated longhorn cheese

Directions

  1. 1
    Saute onions and butter in sauce pan until just tender.
  2. 2
    Do not brown them.
  3. 3
    Cook noodles as directed on package.
  4. 4
    Cook potatoes, mash and mix with cheese while potatoes are warm.
  5. 5
    Pour enough onion mixture to cover the bottom of a 9x13 in pan.
  6. 6
    Put layer of noodles.
  7. 7
    Spread layer of potato and cheese over noodles. Drizzle onion and butter over potatoes.
  8. 8
    Repeat process until you have 4 or 5 layers.
  9. 9
    Top layer should be potato and cheese. Drizzle with remaining onions and top with 1/4 cup longhorn cheese. Bake at 350 for 30 minutes.

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