Pig Pickin' Cake

8 ingredients
7 steps

Ingredients

  • 1 box yellow cake mix
  • 1 c. oil
  • 4 eggs
  • 1 (11 oz.) can mandarin oranges
  • 1 (9 oz.) container Cool Whip
  • 1 (3 oz.) pkg. instant vanilla pudding
  • 1 can Angel Flake coconut
  • 1 large can crushed pineapple

Directions

  1. 1
    Add the oil, juice from the mandarin oranges and 4 eggs to the yellow cake mix; mix well.
  2. 2
    Fold in the mandarin oranges.
  3. 3
    Bake at 350° for about 20 minutes.
  4. 4
    After the cake cools, mix the Cool Whip, vanilla pudding, coconut and crushed pineapple.
  5. 5
    Spread between layers and on top.
  6. 6
    Keep refrigerated.
  7. 7
    May use three 9-inch layers or one 9 x 13-inch pan.

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