Pikelets

Name: Pikelets
Ingredients: 250 g flour; 100 g sugar; 2 teaspoons baking powder; 2 eggs; 125 ml plain yogurt; 250 ml milk; salt; oil, for greasing

8 ingredients

6 steps

Ingredients

250 g flour
100 g sugar
2 teaspoons baking powder
2 eggs
125 ml plain yogurt
250 ml milk
salt
oil, for greasing

Directions

1

Put the flour, sugar baking powder and a pinch of salt in a bowl.
2

Separately, mix together the eggs, yogurt and milk.
3

Pour the wet ingredients into the dry mix and whisk until you have a smooth batter.
4

Heat a little oil in a pan over a high heat, then turn down the heat a bit and drop in two or three separate spoonfuls of the batter in different corners of the pan.
5

Cook over a medium heat for a few minutes, until the bottoms are set and lightly browned.
6

Turn over and cook for another minute or so.