Pikelets

Directions

1. 1
   Mix together sugar and egg, beat till combined.
2. 2
   Add vanilla and beat again.
3. 3
   Beat in flour and combined milk and bicarb soda, alternating between both.
4. 4
   Beat till smooth.
5. 5
   Drop spoonfuls onto a hot, buttered pan, cook till bubbles begin to appear, then flip and cook for about 1 minute.
6. 6
   Serve with cream, maple syrup and fresh fruit.