Pillsbury'S Cherry Pom-Poms

Name: Pillsbury'S Cherry Pom-Poms
Ingredients: 1 cup flour; 1/2 teaspoon baking powder; 1/2 cup vegetable oil; 3 tablespoons cherry-flavored Jello gelatin (powder); 1 (3 3/4 ounce) package vanilla instant pudding mix; 2 eggs, separated; 3 tablespoons milk; 1/2 teaspoon almond extract; 3/4 cup chopped pecans; 7 ounces flaked coconut; 1 teaspoon water

11 ingredients

3 steps

Ingredients

1 cup flour
1/2 teaspoon baking powder
1/2 cup vegetable oil
3 tablespoons cherry-flavored Jello gelatin (powder)
1 (3 3/4 ounce) package vanilla instant pudding mix
2 eggs, separated
3 tablespoons milk
1/2 teaspoon almond extract
3/4 cup chopped pecans
7 ounces flaked coconut
1 teaspoon water

Directions

1

Combine flour, baking powder, oil, jello, pudding mix, egg yolks, milk and almond extract. Blend well. Stir in nuts and 2/3 cup coconut.
2

Shape into balls, using a rounded teaspoons for each. Slightly beat egg whites with water. Roll balls in egg whites, then in remaining coconut. Place on ungreased cookie sheets, pressing down to flatten.
3

Bake at 350 for 15 to 18 minutes or until delicately browned.