Pimento Dip
4 ingredients
5 steps
Ingredients
- 1/2 c. dry curd cottage cheese
- 1/2 c. chopped pimentos, well drained
- 1/2 c. nonfat sour cream
- 1/2 tsp. dried basil
Directions
-
1In food processor, blend cottage cheese until very smooth. Add pimentos and blend until smooth.
-
2Add the sour cream and basil.
-
3Blend until just mixed.
-
4Chill until needed.
-
5Low-fat.
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