Pimiento Cheese
7 ingredients
2 steps
Ingredients
- 1 12 cups mayonnaise
- 4 ounces diced pimiento, drained
- 1 teaspoon Worcestershire sauce
- 1 teaspoon finely grated onion
- 14 teaspoon ground red pepper
- 8 ounces extra sharp cheddar cheese, finely shredded
- 8 ounces sharp cheddar cheese, shredded
Directions
-
1Stir together first five ingredients, then stir in cheeses.
-
2Can be stored in the refrigerator up to 1 week.
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