Pina Colada Cake
6 ingredients
5 steps
Ingredients
- 1 pkg. white cake mix
- 1 pkg. jello instant coconut pudding
- 4 eggs
- 1/2 c. water
- 1/3 c. white rum
- 1/4 c. Crisco oil
Directions
-
1Blend all together in large bowl.
-
2Beat 4 minutes on medium speed.
-
3Pour into 2 greased 9-inch round cake pans.
-
4Bake at 350° for 20 to 30 minutes.
-
5Frost with Pina Colada Frosting.
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