Pina Colada Pudding
5 ingredients
10 steps
Ingredients
- 1 (4 serving size) pkg. reduced calorie instant vanilla pudding
- 1 1/2 c. skim milk
- 1 envelope whipped dessert topping mix
- 1 (8 oz.) can crushed pineapple (juice packed)
- 2 Tbsp. coconut
Directions
-
1Mix pudding, milk and whipped topping.
-
2Beat with electric mixer on low until moistened.
-
3Beat on high until thickened.
-
4Fold in undrained pineapple.
-
5Spoon pudding into dessert dishes. Sprinkle with coconut.
-
6Chill well.
-
7Makes 6 servings.
-
8Contains 100 calories per serving.
-
9Low calories!
-
10Serves 6.
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