Pineapple And Coconut Pie

8 ingredients
3 steps

Ingredients

  • 3 eggs (whole)
  • 2/3 c. Karo syrup
  • 1/4 c. crushed pineapple, drained
  • 1 tsp. vanilla
  • 1 c. sugar
  • 3 Tbsp. butter, melted
  • 1/4 c. coconut
  • 2 Tbsp. flour

Directions

  1. 1
    Mix all of these ingredients.
  2. 2
    Bake in a 9-inch pie shell, unbaked.
  3. 3
    Cook 5 minutes at 350° and 40 minutes at 300°.

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