Pineapple Bake

5 ingredients
4 steps

Ingredients

  • 1/2 c. butter or margarine, softened
  • 1 c. sugar
  • 4 eggs, beaten well
  • 6 or 7 slices bread, shredded or cubed
  • 1 (16 oz.) can crushed pineapple, drained

Directions

  1. 1
    In a casserole dish, cream butter and sugar.
  2. 2
    Add eggs and pineapple; stir.
  3. 3
    Add bread and stir.
  4. 4
    Bake, uncovered, at 350° for 1 hour.

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