Pineapple Baked Chicken Breasts

Name: Pineapple Baked Chicken Breasts
Ingredients: 4 chicken breasts; 2 tablespoons melted butter; 1/2 teaspoon salt; 1/8 teaspoon pepper; glaze; 3/4 cup drained crushed pineapple; 1 cup firmly packed brown sugar; 1/4 cup lemon juice; 2 tablespoons prepared mustard; 1 teaspoon soy sauce

10 ingredients

8 steps

Ingredients

4 chicken breasts
2 tablespoons melted butter
1/2 teaspoon salt
1/8 teaspoon pepper
glaze
3/4 cup drained crushed pineapple
1 cup firmly packed brown sugar
1/4 cup lemon juice
2 tablespoons prepared mustard
1 teaspoon soy sauce

Directions

1

Preheat oven to 375°F.
2

In ungreased 9-inch square pan, place chicken, skin side up (I used boneless, skinless chicken breasts).
3

Brush with butter.
4

Sprinkle with salt and pepper.
5

Bake at 375°F for 30 minutes.
6

Prepare glaze.
7

Pour over chicken breasts.
8

Return to oven and continue baking 30 to 40 minutes, basting occasionally until deep golden brown and tender.