Pineapple Bread(No Sugar)

Directions

1. 1
   Sift flour, soda and salt.
2. 2
   Combine egg, oil and vanilla.
3. 3
   Add to dry ingredients along with pineapple, stirring just until ingredients are moistened.
4. 4
   Fold in raisins.
5. 5
   Spread evenly in greased pan and bake at 350° for 45 minutes or until done.
6. 6
   For easier slicing, store overnight in refrigerator before serving. Recipes makes 34 (1/4-inch) slices.
7. 7
   Calories per 1/4 slice:
8. 8
   53.