Pineapple Brownies

Directions

1. 1
   Heat oven to 350F Grease 8-inch square pan.
2. 2
   Melt shortening and chocolate in saucepan, then remove from heat.
3. 3
   Add sugar.
4. 4
   Stir in eggs, pineapple and vanilla.
5. 5
   Stir until blended.
6. 6
   Add flour, baking powder, baking soda and salt and blend well.
7. 7
   Add nuts.
8. 8
   spoon into 8-inch square pan and spread evenly.
9. 9
   Bake 35-40 minutes until done at edges - slightly soft in center.
10. 10
    Cool in pan.
11. 11
    Spread with icing.
12. 12
    ICING: Stir together all ingredients, adding pineapple juice in small amounts, as needed to make a soft spreadable icing.
13. 13
    If a little more is needed to make the icing spreadable, add it a few drops at a time.