Pineapple Cake

8 ingredients
3 steps

Ingredients

  • 2 eggs
  • 1/2 tsp. salt
  • 1 tsp. vanilla
  • 2 c. flour
  • 2 c. white sugar
  • 2 tsp. baking soda
  • 1 (20 oz.) can crushed pineapple with liquid
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat eggs, then add all other ingredients.
  2. 2
    Mix, then pour into a 13 x 9 x 2-inch greased and floured pan.
  3. 3
    Bake about 30 minutes in 350° oven.

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