Pineapple Cake

8 ingredients
4 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 2 tsp. soda
  • 2 c. flour
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 1/2 c. walnuts
  • 1 can crushed pineapple with juice (20 oz.)

Directions

  1. 1
    Mix all ingredients together at one time.
  2. 2
    Grease and flour, very well, a Bundt pan.
  3. 3
    After mixing all ingredients about 3 minutes with electric mixer, pour into prepared Bundt pan.
  4. 4
    Bake at 375° exactly 40 minutes.

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