Pineapple Cake

3 ingredients
3 steps

Ingredients

  • 1 box yellow cake mix
  • 1 can (16 oz.) crushed pineapple
  • 4 eggs, separated

Directions

  1. 1
    Reserve 1/2 cup pineapple and egg whites for icing.
  2. 2
    Mix cake mix, pineapple and egg yolks.
  3. 3
    Bake at 350° for 30 to 35 minutes, or until a toothpick inserted in the middle comes out clean.

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