Pineapple Cake

8 ingredients
3 steps

Ingredients

  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 2 c. sugar
  • 2 c. flour
  • 1 (No. 2) can crushed pineapple with juice
  • 2 tsp. soda
  • 1 tsp. vanilla
  • 1/2 c. chopped pecans

Directions

  1. 1
    Combine eggs, salt, sugar, flour, pineapple with juice, soda, vanilla and chopped pecans.
  2. 2
    Mix together and pour in a 9 x 13-inch greased and floured pan.
  3. 3
    Bake 30 to 35 minutes at 350° until golden brown.

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