Pineapple Cake

6 ingredients
3 steps

Ingredients

  • 2 eggs, beaten
  • 2 c. flour
  • 2 c. sugar
  • 1 (16 oz.) can crushed pineapple and juice
  • 1 c. nuts, chopped
  • 2 tsp. baking soda

Directions

  1. 1
    Mix well and pour into a greased 9 x 13-inch pan.
  2. 2
    Bake in 350° oven for about 30 minutes.
  3. 3
    While still hot, add frosting.

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