Pineapple Cake

8 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 2 tsp. soda
  • 1/2 tsp. salt
  • 1 (20 oz.) can crushed pineapple (undrained)
  • 2 eggs, slightly beaten
  • 1/2 c. chopped nuts
  • 2 tsp. vanilla

Directions

  1. 1
    Stir by hand.
  2. 2
    Combine dry ingredients.
  3. 3
    Add pineapple, eggs, vanilla and nuts.
  4. 4
    Bake at 350° for 40 minutes in a 9 x 13-inch oiled pan.

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