Pineapple Cake With Optional Icing

11 ingredients
4 steps

Ingredients

  • 2 c. flour
  • 2 c. sugar
  • 2 eggs
  • 2 tsp. soda
  • dash of salt
  • 1 large can crushed pineapple
  • 1 c. chopped nuts
  • 1 (8 oz.) pkg. cream cheese
  • 1 stick oleo
  • 2 c. powdered sugar
  • 1 tsp. vanilla

Directions

  1. 1
    Mix first seven ingredients together.
  2. 2
    Bake at 350° for 40 to 45 minutes in a 13 x 9-inch pan.
  3. 3
    With an electric mixer, mix remaining ingredients.
  4. 4
    Spread on cool cake.

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