Pineapple Carrot Bars

Name: Pineapple Carrot Bars
Ingredients: 1/2 cup packed brown sugar; 2 tablespoons vegetable oil; 1 teaspoon vanilla; 1 egg; 1 cup whole wheat flour; 1 tablespoon cinnamon; 1 teaspoon baking powder; 1 teaspoon baking soda; 1 cup finely grated carrot; 2/3 cup drained crushed unsweetened pineapple; 1/2 cup raisins; 1/2 cup 1% low-fat milk

12 ingredients

9 steps

Ingredients

1/2 cup packed brown sugar
2 tablespoons vegetable oil
1 teaspoon vanilla
1 egg
1 cup whole wheat flour
1 tablespoon cinnamon
1 teaspoon baking powder
1 teaspoon baking soda
1 cup finely grated carrot
2/3 cup drained crushed unsweetened pineapple
1/2 cup raisins
1/2 cup 1% low-fat milk

Directions

1

In a large bowl combine sugar, oil, vanilla and egg.
2

Stir well and set aside.
3

In separate bowl, combine flour, cinnamon, baking powder, baking soda; add to sugar mixture stirring well.
4

Stir in carrots, pineapple, raisins and milk.
5

Pat mixture into 13 x 9 inch baking dish lightly coated with cooking spray.
6

Bake in 350 degree F.
7

oven for 25 minutes or until top is golden brown.
8

Let cool before cutting into bars.
9

Store in refrigerator, loosely covered.