Pineapple Casserole
6 ingredients
8 steps
Ingredients
- 2 large (20 oz.) cans pineapple chunks, drained
- 1 c. Cheddar cheese
- 3/4 c. sugar
- 2 Tbsp. flour
- 1 sleeve Ritz crackers
- 1 c. oleo
Directions
-
1Spread pineapple in casserole dish.
-
2Mix Cheddar cheese, sugar and flour.
-
3Spread mixture over top of pineapple.
-
4Top with crushed Ritz crackers.
-
5Melt oleo.
-
6Pour over Ritz crackers.
-
7Bake at 350° for 25 to 30 minutes.
-
8Delicious.
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