Pineapple Casserole

7 ingredients
4 steps

Ingredients

  • 1 large can chunk pineapple, drained (reserve juice)
  • 3 Tbsp. juice
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1 c. sharp cheese, grated
  • 1/4 c. melted butter
  • 1/2 c. crushed Ritz crackers

Directions

  1. 1
    Combine sugar, flour and pineapple juice.
  2. 2
    Add cheese and pineapple; stir until pineapple is coated.
  3. 3
    Combine butter and crackers; spread over top.
  4. 4
    Bake at 350° for 20 to 30 minutes.

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