Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1 (16 oz.) can pineapple tidbits, drained (save juice)
  • 1 c. grated Cheddar cheese
  • 1/2 c. crushed Ritz crackers
  • 1/4 c. melted butter

Directions

  1. 1
    Mix flour and sugar with 3 tablespoons pineapple juice.
  2. 2
    Add pineapple and cheese.
  3. 3
    Mix and put in greased 1-quart casserole dish.
  4. 4
    Sprinkle crumbs on top and pour melted butter over them. Bake at 350° for 45 minutes.
  5. 5
    Can leave off crumbs; turn upside-down on serving tray and serve on Ritz crackers like a cheese ball.

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