Pineapple Casserole

6 ingredients
8 steps

Ingredients

  • 1 (15 1/2 oz.) can pineapple tidbits or chunks
  • 1 c. grated Cheddar cheese
  • Ritz crackers, crumbled
  • 1/2 c. sugar
  • 3 Tbsp. flour
  • 1/2 c. melted oleo

Directions

  1. 1
    Grease casserole dish.
  2. 2
    Drain pineapple thoroughly.
  3. 3
    Combine 1/2 cup sugar and 3 tablespoons flour.
  4. 4
    Mix pineapple with grated cheese and flour mixture.
  5. 5
    Place in casserole.
  6. 6
    Top with crushed Ritz crackers.
  7. 7
    Pour 1/2 cup melted oleo over top.
  8. 8
    Bake at 350° for 35 minutes.

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