Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 cans pineapple chunks, drained
  • 1 stick butter, melted
  • 1/2 c. flour
  • 1 1/2 c. sugar
  • 1 1/2 c. freshly grated cheese
  • 1 sleeve Ritz crackers

Directions

  1. 1
    Place pineapple in a well-greased rectangular glass pan.
  2. 2
    Mix flour, sugar and cheese in a separate bowl.
  3. 3
    Sprinkle mixture on top of pineapple.
  4. 4
    Crumble Ritz crackers on top of everything. Pour melted butter on top of that.
  5. 5
    Bake at 350° for 30 to 45 minutes, until golden brown.

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