Pineapple Casserole

7 ingredients
4 steps

Ingredients

  • 1 (16 oz.) can unsweetened pineapple chunks, drained
  • 1/4 c. plain flour
  • 1/2 c. sugar
  • 1/2 c. grated Cheddar cheese (sharp)
  • 1/2 c. grated Velveeta cheese
  • 1/2 c. Ritz crackers, crushed
  • 1/3 to 1/2 c. melted butter

Directions

  1. 1
    Pour pineapple chunks in buttered dish.
  2. 2
    Mix flour and sugar. Pour over pineapple. Sprinkle with cheese and cracker crumbs. Pour melted butter over this.
  3. 3
    Bake at 350° for 25 to
  4. 4
    30 minutes or until hot and bubbly.

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