Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 1 large can pineapple chunks, drained
  • 1/2 c. white sugar
  • 3 Tbsp. plain flour
  • 1/2 c. grated sharp New York cheese
  • 1 stack or roll Ritz crackers
  • 1 stick butter or margarine

Directions

  1. 1
    Place pineapple in bottom of casserole.
  2. 2
    Mix sugar, flour and grated cheese.
  3. 3
    Pour over pineapple.
  4. 4
    Crumble stack of Ritz crackers over mixture.
  5. 5
    Melt butter and dribble over mixture. Bake at 350° for 25 minutes.

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