Pineapple Casserole

7 ingredients
5 steps

Ingredients

  • 1/2 c. sugar
  • 1 large can pineapple chunks
  • 3 Tbsp. flour
  • 1 c. grated cheese
  • 1 tube Ritz crackers, crushed
  • 3 Tbsp. pineapple juice
  • 1 stick melted margarine

Directions

  1. 1
    Drain pineapple and reserve liquid.
  2. 2
    Mix sugar, pineapple chunks, flour and cheese.
  3. 3
    Place in greased casserole dish.
  4. 4
    Top with crackers and drizzle juice and butter over top.
  5. 5
    Bake at 350° until bubbly.

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