Pineapple Casserole
6 ingredients
7 steps
Ingredients
- 3 eggs
- 1/2 c. sugar
- 3 Tbsp. flour
- 1 (15 1/2 oz.) can pineapple, crushed and unsweetened
- 4 slices bread, cubed
- 1 stick margarine
Directions
-
1Beat sugar, flour and eggs with a spoon.
-
2Add pineapple with juice.
-
3Pour into buttered casserole.
-
4Stir bread cubes in melted margarine.
-
5Spread on top of casserole.
-
6Bake for 1 hour at 350°. Can be used as a side dish or dessert.
-
7Excellent with ham!
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