Pineapple Casserole

6 ingredients
5 steps

Ingredients

  • 2 (No. 2) cans pineapple tidbits, drained
  • 1/2 c. flour
  • 1/2 c. sugar
  • 2 c. grated cheese
  • Ritz crackers
  • 1 stick oleo

Directions

  1. 1
    Place pineapple in a 9 x 9-inch baking dish.
  2. 2
    Mix flour and sugar; sprinkle over pineapple.
  3. 3
    Top with cheese, then crushed crackers.
  4. 4
    Dot with oleo.
  5. 5
    Bake at 325° until bubbly.

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