Pineapple Casserole

5 ingredients
4 steps

Ingredients

  • 1/4 lb. butter
  • 1 c. sugar
  • 4 eggs
  • 8 slices bread, cubed
  • 1 (15 oz.) can crushed pineapple

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Add eggs; beat with electric mixer. Add bread and pineapple with juice.
  3. 3
    Put into a buttered casserole.
  4. 4
    Bake in a 350° preheated oven for 40 to 45 minutes. Serves 8.

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