Pineapple Casserole

5 ingredients
5 steps

Ingredients

  • 1/2 c. butter
  • 1 c. sugar
  • 4 eggs
  • 1 (20 oz.) can crushed pineapple, drained
  • 5 slices bread, cubed

Directions

  1. 1
    Cream butter and sugar.
  2. 2
    Fold eggs in, one at a time.
  3. 3
    Stir in pineapple and bread.
  4. 4
    Pour in pan.
  5. 5
    Bake at 350° for 1 hour.

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