Pineapple Cheese Bake
8 ingredients
6 steps
Ingredients
- 1 can chunk pineapple, drained
- 3 Tbsp. pineapple juice
- 2 tsp. lemon juice
- 3 Tbsp. flour
- 1/2 c. sugar
- 1 stack Ritz crackers
- 1 c. Cheddar cheese, grated
- 1/2 c. butter
Directions
-
1Mix sugar and flour.
-
2Add pineapple juice and lemon juice, then pineapple and cheese.
-
3Melt butter and mix well with crushed crackers.
-
4Pour pineapple cheese mixture into 2-quart casserole dish.
-
5Top with buttered Ritz crackers.
-
6Bake at 325° for 30 minutes.
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