Pineapple Cheese Cake
8 ingredients
17 steps
Ingredients
- 30 graham crackers
- 1 stick butter
- 4 Tbsp. powdered sugar
- 1 small can Pet milk (chilled)
- 8 oz. pkg. cream cheese
- 1 pkg. lemon Jell-O
- 1 small can crushed pineapple
- 1 c. sugar
Directions
-
1Crush
-
2crackers and mix with butter and powdered sugar. Dissolve Jell-O in 1 cup hot water, add pineapple.
-
3Cool until syrupy.
-
4Cream
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5together cream cheese and sugar.
-
6Whip chilled Pet milk,
-
7add
-
8cheese mix to whipped Pet milk and beat.
-
9Pour into lined
-
10pan
-
11of
-
12graham crackers and add 1/2 cup of graham crackers on
-
13top.
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14Chill
-
15at
-
16least
-
171/2 hour before serving.
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