Pineapple-Cheese Casserole
7 ingredients
5 steps
Ingredients
- 1 (20 oz.) can pineapple chunks, drained (reserve juice)
- 1/2 c. sugar
- 3 Tbsp. flour
- 1 c. grated cheese
- 3 Tbsp. pineapple juice
- 30 Ritz crackers, crumbled
- butter
Directions
-
1Mix the first 5 ingredients plus 15 crackers.
-
2Place in a casserole dish.
-
3Mix remaining crackers and butter; pour over mixture.
-
4Bake at 350° for 20 to 30 minutes.
-
5Very good served with ham.
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