Pineapple Cheese Pie

Name: Pineapple Cheese Pie
Ingredients: 1 lb. cottage cheese; 1 egg; 3 pkg. Sweet 'N Low; 1 (20 oz.) can crushed pineapple, drained; 2 tsp. each: vanilla, coconut extract and lemon juice; 1 pkg. Knox unflavored gelatine

6 ingredients

4 steps

Ingredients

1 lb. cottage cheese
1 egg
3 pkg. Sweet 'N Low
1 (20 oz.) can crushed pineapple, drained
2 tsp. each: vanilla, coconut extract and lemon juice
1 pkg. Knox unflavored gelatine

Directions

1

Drain all juice into blender.
2

Add all ingredients except the pineapple to the blender.
3

Blend until smooth and creamy.
4

Put pineapple into 9-inch pie plate or baking dish to form crust. Pour blended mixture over pineapple and sprinkle with cinnamon. Bake at 325° for 30 to 35 minutes.