Pineapple Chess Pie

6 ingredients
4 steps

Ingredients

  • 1 1/4 c. sugar
  • 2 Tbsp. flour or more
  • 2 eggs, beaten
  • 1 small can pineapple (crushed), drained and reserve juice
  • 3/4 stick butter, melted
  • 1/2 c. coconut

Directions

  1. 1
    Mix in order given.
  2. 2
    Add reserved juice.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 350° for about 30 minutes until done.

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