Pineapple Chicken

8 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. vinegar
  • 1 tsp. garlic salt
  • 1/2 c. soy sauce
  • 1 tsp. ginger
  • 3 Tbsp. cornstarch
  • 2 Tbsp. water
  • 5 lb. chicken

Directions

  1. 1
    Blend sugar, vinegar, garlic salt, shoyu (soy sauce) and ginger together.
  2. 2
    Add cornstarch and water.
  3. 3
    Blend well and pour over chicken.
  4. 4
    Bake at 350° for 1 hour.
  5. 5
    Remove from oven.
  6. 6
    Add garnish of onion, bell pepper and 1 can pineapple chunks.
  7. 7
    Bake an additional 1/2 hour.

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