Pineapple Compote

5 ingredients
4 steps

Ingredients

  • 2 tablespoons butter
  • 1 pineapple, core removed and finely diced
  • 1 tablespoon sugar
  • 2 tablespoons ginger, minced
  • salt

Directions

  1. 1
    Melt butter in a saute pan over medium heat.
  2. 2
    Add pineapple, season with sugar and salt.
  3. 3
    Saute over medium heat for 5 minutes.
  4. 4
    Add ginger, stir and remove from heat.

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