Pineapple Cookies

10 ingredients
9 steps

Ingredients

  • 1 cup shortening
  • 1 cup brown sugar
  • 1 cup white sugar
  • 1 cup crushed pineapple, drained
  • 1 teaspoon vanilla
  • 2 eggs
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 4 cups all-purpose flour
  • 2 teaspoons baking powder

Directions

  1. 1
    Cream shortening and the sugars.
  2. 2
    Add egg and pineapple.
  3. 3
    Stir in vanilla.
  4. 4
    Sift flour, then measure it.
  5. 5
    To the flour, add salt, soda, and baking powder.
  6. 6
    Add dry mixture to the wet mixture.
  7. 7
    Drop by rounded tsps.
  8. 8
    onto a lightly greased baking sheet.
  9. 9
    Bake 10-12 minutes at 350°F,or until done.

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