Pineapple Cookies

8 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 1/2 tsp. salt
  • 1 tsp. lemon juice or extract
  • 3/4 c. sugar
  • 1 egg
  • 1 tsp. baking soda
  • 1 flat can crushed pineapple
  • 1 3/4 c. flour

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    Cream shortening, salt, lemon juice or extract, sugar and egg.
  3. 3
    Add the baking soda and pineapple.
  4. 4
    Mix. Add the flour and mix.
  5. 5
    Drop on greased cookie sheet.
  6. 6
    Bake for 10 to 15 minutes.
  7. 7
    This is a soft cake-type cookie.

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