Pineapple Cookies Iii

14 ingredients
4 steps

Ingredients

  • 1/2 cup packed brown sugar
  • 1/2 cup white sugar
  • 1/2 cup shortening
  • 1 teaspoon salt
  • 1 egg
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 cup crushed pineapple with juice
  • 1/2 cup chopped walnuts (optional)
  • 1 teaspoon vanilla extract
  • 1 1/2 cups confectioners' sugar
  • 1/4 cup orange juice
  • 2 teaspoons orange zest

Directions

  1. 1
    Cream brown sugar, white sugar, shortening, and salt. Stir in egg.
  2. 2
    Sift together 2 cups flour, baking soda and baking powder. Stir into sugar mixture and mix well. Add pineapple, chopped nuts (optional) and vanilla. Mix well.
  3. 3
    Drop by teaspoonfuls on greased cookie sheet. Bake at 350 degrees F (180 degrees C) for 8 - 10 minutes. Frost when cooled.
  4. 4
    To Make Frosting: Mix confectioners' sugar, orange juice, and grated orange rind. Mix together until smooth and drizzle on cooled cookies.

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