Pineapple Crunchies

9 ingredients
9 steps

Ingredients

  • 1 (2 lb.) can crushed pineapple
  • 1 1/2 c. sifted flour
  • 1 tsp. baking soda
  • 3/4 c. shortening
  • 3/4 c. brown sugar
  • 1/4 c. white sugar
  • 1 tsp. vanilla
  • 1 3/4 c. corn flakes
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Drain pineapple; reserve liquid.
  2. 2
    Sift flour and baking soda. Cream shortening and sugar.
  3. 3
    Add flour mixture, vanilla and 1 tablespoon pineapple liquid.
  4. 4
    Stir in corn flakes.
  5. 5
    Press into balls 1 1/4 inches in diameter.
  6. 6
    Place on cookie sheet and make an indentation in each.
  7. 7
    Fill with crushed pineapple and sprinkle with nuts.
  8. 8
    Bake in 350° oven about 20 minutes.
  9. 9
    Store uncovered.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Oven Baking Potato

Oven Baking Potato

Teriyaki beef with pineapple rice

B NOVA 4

Sobe, fruit strip snacks, mango, pineapple

Sobe, Healthy Food Brands Llc

D NOVA 4

Gummy soda bottles

D NOVA 4

Crush, gummy soda bottles, orange

D NOVA 4

Healthy Food Brands, A&W, Soda Bottles Gummy Candies With Real A&W Root Beer

Healthy Food Brands Llc

D NOVA 4

Freeze dried pineapple chunks

C NOVA 1

Baking chips, butterscotch

E NOVA 4

Baking chips, real semi-sweet chocolate

E NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Cherry Delight

9 ingredients

London Broil

4 ingredients

Sauteed Shrimp

7 ingredients

Chocolate-Topped Oatmeal Bars

6 ingredients

Chicken Pie

10 ingredients

Cherry Pie

2 ingredients

Classical Cookies

7 ingredients

Open Crock Dill Pickles

6 ingredients

Cauliflower Salad

7 ingredients

Garlic Bread

7 ingredients

Blue Cheese Dressing

6 ingredients

Egg Nog Bread

10 ingredients