Pineapple Drop Cookies

Name: Pineapple Drop Cookies
Ingredients: 2 c. sifted flour; 1 1/2 tsp. baking powder; 1 tsp. salt; 2 eggs; 1 1/4 c. brown sugar, firmly packed; 3/4 c. crushed pineapple, well drained; 1 tsp. vanilla; 1/4 tsp. soda; 2/3 c. shortening

9 ingredients

8 steps

Ingredients

2 c. sifted flour
1 1/2 tsp. baking powder
1 tsp. salt
2 eggs
1 1/4 c. brown sugar, firmly packed
3/4 c. crushed pineapple, well drained
1 tsp. vanilla
1/4 tsp. soda
2/3 c. shortening

Directions

1

Sift together flour, baking powder, salt and soda.
2

Sift again.
3

Cream shortening; add sugar and gradually cream together. Add eggs, one at a time, beating well after each.
4

Add pineapple and vanilla.
5

Add flour mixture, a small amount at a time.
6

Beat after each addition until smooth.
7

Drop from a teaspoon onto ungreased baking sheet.
8

Bake in hot oven at 400° for 10 minutes, or until browned.