Pineapple Filling

5 ingredients
4 steps

Ingredients

  • 1 large can pineapple, drained
  • 1 small can evaporated milk
  • 1 tsp. vanilla
  • 1 stick butter
  • 3 c. sugar

Directions

  1. 1
    Boil 5 minutes.
  2. 2
    Make 2 cake layers and split to make four layers.
  3. 3
    Put filling between and on top of layers.
  4. 4
    Soaks in good.

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